With a focus on quality ingredients, we want to create an experience you won’t forget.  We believe sugar isn’t the star of the show; textures and layered flavours take centre stage with each cake and confection.


Triple chocolate (available in gluten free)

Decadent chocolate cake layered with bitter dark chocolate frosting, cocoa nibs, and a Salted Caramelized white chocolate truffle.

Classic Vanilla

Soft Vanilla bean cake layered with a velvety vanilla creme mousseline, and vanilla Swiss meringue buttercream.

Toasted Rosemary and Blackberry 

Lovely Frangipane cake layered with a blackberry cream cheese mousse, toasted rosemary Swiss meringue buttercream, and studded with whole blackberries.

Hazelnut Praline

Delicious coffee cake layered with a bittersweet hazelnut buttercream, and crunchy hazelnut praline.

Almond Delight

An incredibly moist and tender vegan and gluten-free almond cake, layered with any of the above flavour combinations.

Custom Flavour (+ $75)

If you aren’t tempted by our menu, a custom flavour can be created for an additional fee.



Customized to your event.

Creme Brulee 

A crisp sugar cookie, vanilla creme mousseline, brulee sugar disk.

Sugar Cookie

Beautifully custom decorated for your event. 
‘Paint your own’ options for a tuly unique wedding favour or creative gift!

Teacup Pavlova 

Crisp meringue cup, lemon curd, Alchemist’s brew Tea (from Silk Road) infused chantilly, fresh seasonal berries.